Wine, Beer and Cocktails at Passerelle

The menu is French influenced with a beverage list curated to offer the perfect pairing. All the major wine producing regions are represented, it's a rotating list of the unique and familiar. Most of the wines are offered by the 1/4 and 1/2 carafe as well as by the bottle. There's a selection of favorite French cocktails and a few French brews on the beer list (along side recognizable
favorites). Our draft offerings will change regularly to also include some favorite local brews.

The lists are constantly evolving, so please see the sample below (based on availability and opportunity).

WINE LIST

Rosé                            250mL   500mL   750mL

2016 Sacha Lichine single blend                    
Grenache, Languedoc Roussillon
strawberries, soft herbs, long finish   12        23    34



Whites                                 250mL   500mL   750mL

2016 Domaine Philippe Viallet
Jacquère Blend, Savoie
apple blossom, white stone,
crisp finish                               11     21     31

2016 Guy Allion “Les Mazelles”
Sauvignon Blanc, Touraine
lime, crisp apple, wild flower        10     19     29

2015 Pierre Sparr
Riesling, Alsace
green apple, grapefruit, peach,    12     23     34
white stone
                                               
2016 Michel Picard  
Chenin Blanc, Vouvray 
over-ripe apple, peach, honeycomb,  11        21     31
baking spices                           
                                   
2014 Roland Lavantureux
Chardonnay, Petite Chablis
crisp pear, apple, crushed chalk,           12    23     34
acidic finish

2015 Louis Latour “Grand Ardèche”
Chardonnay, Coteaux de l’Ardèche
toasted brioche, apricot, vanilla,          12    23     34
creamy finish

2014 Domaine des Hates
Chardonnay, Chablis  
green apple, crushed stone,
bright finish                              --         --         52

2016 Domaine de la Solitude
Grenache Blanc Blend, Côtes du Rhône
crushed citrus, overripe apple,             14     27     40
creamy minerality       



Reds                                                      250mL   500mL   750mL

2016 Les Deux Moulins
Pinot Noir, Loire Valley
soft cherry, cranberry, rose petals        11    21     31

2012 Domaine Millet
Pinot Noir, Sancerre   
black currant, plum, ripe cherries,                              
smooth tannins                                   14     27     40

2014 Château des Jacques
Gamay, Morgon, Beaujolais     
mixed red fruits, potpourri, lush finish           --          --       58

2016 Domaine Jean-Maurice Raffault
Cabernet Franc, Chinon
red cherry, raspberry, dusty violet               12     23     34

2013 Mas Des Étoiles “Petite Étoile”
Malbec, Cahors
ripe red fruits, dark plum, earth           12     23     34

2012 Château de Halié
Cabernet Sauvignon/Merlot, Bordeaux
red plum, black cherry, baking           14     27     40
spice, round tannins

2011 Château Le Crock
Cabernet/Merlot/Cabernet Franc, Bordeaux
black cherry, spice, supple tannins                 --         --        98

2015 Antoine Ogier “Artesis”
Grenache/syrah Blend, Côtes Du Rhône
jammy black fruit, spice, vanilla                    13     25     36

2013 Domaine de Châteaumar
Châteauneuf-du-Pape, Rhône Valley
mixed berries, black pepper, cinnamon           --         --        74

2013 Château La Nerthe
Châteauneuf-du-Pape, Rhône Valley
vanilla, black cherry, long finish                --    --        98            

2015 Domaine du Somail “Le Vin de Plume”
Mourvèdre/syrah Blend, Minvervois
dark cherry, plum, full body,             13     25     36
structured tannins 

2012 Domaine L’Oustal Blanc “Naïck”
Cinsault/Carignan, Languedoc Roussillon
blackberry jam, black currant, spice          --    --        40
notes, lush tannins

Orin Swift Location F4
Grenache/Syrah/Merlot/Cabernet, France
concentrated black fruit, full-bodied,             --         --      40
ripe finish                                


                                   
Sparkling                                                      250mL   500mL   750mL
Paul Blisson
Chardonnay/Viognier, Vin de France
ripe apple, white peach, honeysuckle                 10        --        30            

Laurent Perrachon
Chardonnay, Crémant de Bourgogne
apple, almond, toast                                   14              --        44

Moët & Chandon            (187ml)
Chardonnay/Pinot Noir, Champagne
lime blossom, fresh nuts, brioche                  16     --        --

Taittinger
Chardonnay/Pinot Noir, Champagne                            
peach, white flowers, mineral finish                     --        --         68

G. H. Mumm Brut Cordon  
Pinot Noir/Chardonnay, Champagne                                      
candied orange peel, smoked nuts, balanced minerality --        --        85

$4 Mimosa’s                            
(Saturday and Sunday 10am-2pm)


BEERS and CIDERS

Michelob Ultra     
                            4
4.2% abv – st. louis, mo

Bud Light                                  4
4.2% abv – st. louis, mo

Stella Artois                            6   
5% abv – leuven, belgium                        

Kronenbourg 1664                    6
5% abv – strasbourg, france

Kronenbourg 1664 Blanc                     6
5% abv – strasbourg, france

Yuengling Lager                         4
4.5% abv – pottsville, pa

Thomas Creek “River Falls Red”   6
6.2% abv – greenville, sc

Wicked Weed “Napoleon Complex” Pale Ale              6
5.2% abv – asheville, nc

Freehouse “Green Door” IPA       6
6.2% abv – north charleston, sc

Catawba “Hopness Monster” IPA  6
6.5% abv – asheville, nc

Westbrook IPA                           6
6.8% abv – mt. pleasant, sc

Quest “Smoking Mirror” Smoked Porter              6
5.5% abv – greenville, sc

Stella Artois Cidre                      6
4.5% abv – leuven, belgium




FRENCH VERMOUTHS
Dolin blanc                  5

Dolin rouge                 5

Dolin dry                     5



SPECIALTY COCKTAILS

French Martini                       8   
svedka vanilla vodka, cassis, pineapple juice

Pink Lady                                 10
van gogh gin, st. germain, cranberry juice, cranberry bitters, rosemary, sprite

Fleur de Blanc                        11
dolin blanc vermouth, canton ginger liqueur, crème de violette, topped with sparkling wine

Kir Royale                              12
sparkling wine, chambord

French 75                                           11
van gogh gin, cointreau, lime, sugar, champagne

Passerelle Smash                  11  
six & twenty old money whiskey, simple syrup, mint leaves,  lemon

Artists Delight                      10
van gogh gin, cointreau, st. germain, lemonade

Dirty Frenchman                     9
larceny bourbon, espresso, kahlua, baileys, amaretto, milk, nutmeg


STILL & SPARKLING WATER

Evian (330ml)  2.50      (750ml) 6.50 

Perrier (330ml)  3     


 
     
   
     
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